Jobs

Page 3: Sous Chef Jobs and Restaurant & Food Service Jobs at Aramark

(31 - 45 of 48)
  1. Job Description As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. We’re looking ...
    3 weeks ago on Aramark
  2. Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...
    3 weeks ago on Aramark
  3. Job Description Ignite your passion and master your craft! Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see all succeed. You’ll oversee the innovation and execution of solutions to...
    3 weeks ago on Aramark
  4. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    3 weeks ago on Aramark
  5. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    3 weeks ago on Aramark
  6. Job Description Aramark Sports & Entertainment is looking to hire a new Sous Chef to support our food and beverage operation for the Cape May Ferry! THE OPPORTUNITY: The Sous Chef is a is a full-time, year-round management position supporting the ...
    3 weeks ago on Aramark
  7. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    3 weeks ago on Aramark
  8. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    3 weeks ago on Aramark
  9. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    3 weeks ago on ListedBuy
  10. Job Description The Sous Chef is responsible for creating, cooking and preparing dishes made from scratch with seasonal ingredients & production guidelines while following food safety, food handling, and sanitation procedures. The individual in th...
    3 weeks ago on ListedBuy
  11. Job Description Do you love to cook? Are you passionate about food? As a Sous Chef on our team, at Thompson Rivers University, you will be responsible for cooking and preparing food using standard recipes and production guidelines while following ...
    4 weeks ago on ListedBuy
  12. Job Description Come join our passionate culinary team! We are hiring full-time Sous Chefs to join our Carleton Dining Services team at Carleton University campus. You will have the opportunity to create a wide range of cultural cuisines, work wit...
    Over 4 weeks ago on ListedBuy
  13. Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re seeking a Sous Chef to join the team at Dalhousie University's Howe Hall! As the Sous Chef, you will rep...
    Over 4 weeks ago on ListedBuy
  14. Job Description Come join our passionate culinary team! We are hiring a full-time Sous Chef to join our Carleton Dining Services team at the Food Court on Carleton University campus. You will have the opportunity to create and wide range of cultur...
    Over 4 weeks ago on ListedBuy
  15. Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. Job Respon...
    Over 4 weeks ago on ListedBuy
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